Delicious does not begin to describe it when it comes to these Denver-made, Mile High Pies. They offer all killer - no filler with top-notch ingredients for the best pie you can find in Colorado. These gourmet pies are are handmade in small batches with their famous flaky, all-butter crust. Here's the best part... these Mile High Pies are frozen right away to lock in flavor, so it makes it easy for you to prepare hot and fresh on your schedule. No defrosting is necessary - simply bake from frozen and enjoy within an hour. Our vendor, Donna's Sweetie Pies, is offering a special price of $1.00 OFF each pre-order pie. Our pre-order window will end on Friday, November 15th, however you can still pick-up pies in-store (no guarantee of flavors available as they go fast, so pre-ordering is highly recommended). These are for pick-up only, so pies can be shipped.
These 10" pies will be available for pick-up starting Monday, November 25th at our Curate Mercantile location in Centennial, Colorado (Mile High Pies is making them fresh and then frozen right before you get them for the best flavor). You will receive an e-mail with details about pick-up. As a reminder, Curate Mercantile will be closed on Thanksgiving Day, so pies must be picked up by November 27th at 6 pm.
Pro tip - for a perfect golden brown crust, remove pie from the oven after 30 minutes and brush the crust (only non-streusel pies) with a beaten egg. If at any point the pie begins to get too brown, cover loosely with aluminum foil or a pie shield.
